These easy air fryer peaches are a sweet treat you can whip up in no time! Simply slice the peaches and throw them in the air fryer for a warm, caramelized delight.
They’re perfect for a quick dessert or a yummy snack. I love serving them with a scoop of vanilla ice cream—who can resist that combo? 🍑🍨
Key Ingredients & Substitutions
Peaches: Choose ripe peaches for the best flavor. If you don’t have peaches, nectarines are a great substitute since they have a similar texture and sweetness.
Brown Sugar: This adds a rich sweetness. If you prefer a healthier option, consider using honey or maple syrup, just reduce the amount slightly to match the sweetness.
Cinnamon: A dash of cinnamon brings warmth to the dish. If you’re not a fan of cinnamon, nutmeg or a pumpkin spice mix can also be delicious alternatives.
Butter: I use unsalted butter, but if you want a dairy-free option, try coconut oil or a vegan butter substitute. It gives a nice flavor without the milk!
Vanilla Ice Cream: This is a classic pairing. For a twist, try serving with yogurt or a dairy-free ice cream if you prefer a lighter option.
How Do You Get Peaches Tender and Caramelized in an Air Fryer?
The air fryer is perfect for achieving that tender, caramelized texture without making a mess. Start by preheating it to 350°F (175°C) to ensure even cooking.
- Brush the cut sides of peaches with melted butter. This enhances their flavor and helps the sugar stick.
- Mix brown sugar and cinnamon, then sprinkle it generously over the peaches.
- Air fry for 8-10 minutes, keeping an eye on them. They should be golden and tender.
- Let them cool for a few minutes after cooking to make handling easier when serving.
Adjust the air frying time based on your peach ripeness. Softer ones might need a bit less time, so check after 8 minutes!
How to Make Easy Air Fryer Peaches?
Ingredients You’ll Need:
- 4 ripe peaches, halved and pitted
- 2 tablespoons brown sugar
- 1 teaspoon cinnamon
- 1 tablespoon butter, melted
- Vanilla ice cream (for serving)
- Optional: chopped nuts or additional cinnamon for garnish
How Much Time Will You Need?
This delicious recipe takes about 15 minutes to prepare and cook. You’ll spend a few minutes mixing and coating the peaches, then just let the air fryer do its magic in about 8-10 minutes. Perfect for a quick dessert!
Step-by-Step Instructions:
1. Preheat the Air Fryer:
Start by preheating your air fryer to 350°F (175°C). This step is important as it helps the peaches cook evenly and caramelize beautifully.
2. Prepare the Sugar Mixture:
In a small bowl, combine the brown sugar and cinnamon. Give it a good mix to make sure the cinnamon is evenly distributed throughout the sugar. This will add a lovely, warm flavor to the peaches!
3. Brush the Peaches:
Take your halved peaches and brush the cut sides with melted butter. This not only adds flavor but also helps the sugar mixture stick to the peaches. After that, sprinkle the sugar-cinnamon blend evenly over the top of each peach half.
4. Air Fry the Peaches:
Place the prepared peaches in the air fryer basket with the cut side facing up. Make sure they are in a single layer so they cook evenly. Air fry them for about 8-10 minutes, until they are tender and caramelized. Keep an eye on them as every air fryer can be a bit different!
5. Serve and Enjoy:
Once the peaches are done, carefully remove them from the air fryer and let them cool slightly. Serve them warm with a scoop of vanilla ice cream on the side. For an extra touch, feel free to garnish with some chopped nuts or a sprinkle of cinnamon. Enjoy your sweet treat!
Can I Use Frozen Peaches for This Recipe?
Yes, you can use frozen peaches! Just make sure to thaw them completely before air frying. You can do this by leaving them in the refrigerator overnight or quickly thawing them in warm water. Pat them dry to avoid excess moisture that can prevent caramelization.
What If I Don’t Have Brown Sugar?
No problem! You can substitute brown sugar with white sugar; just add a teaspoon of molasses per tablespoon of sugar to mimic the flavor of brown sugar. Alternatively, maple syrup can also be used for a different twist!
How to Store Leftover Air Fryer Peaches?
Store any leftovers in an airtight container in the fridge for up to 3 days. To reheat, pop them back in the air fryer for a few minutes until warmed through, or microwave briefly until heated. They’re delicious on their own or as a topping for yogurt!
Can I Make This Recipe with Other Fruits?
Absolutely! This method works well with other stone fruits like nectarines or plums, and even apples or pears. Adjust the cooking time as needed, as firmer fruits may take a little longer to caramelize.
