This Christmas Cranberry Mojito is a fun and festive drink! It combines fresh mint, zesty lime, and tart cranberries to make a refreshing treat for holiday gatherings.
It’s super easy to make and looks lovely in a glass. I love serving it with ice and a mint sprig on top. Nothing beats sipping this colorful drink while enjoying the holiday cheer!
Key Ingredients & Substitutions
Cranberries: Fresh cranberries are key for this drink’s tartness. If you can’t find fresh ones, you can use canned cranberry juice, but it’s sweeter, so adjust the sugar accordingly.
Mint Leaves: Fresh mint is crucial for that cool flavor. If fresh mint isn’t available, you can use mint extract (just a drop!) or dried mint, but the fresh herbs really elevate this drink.
White Rum: This is the spirit base. If you’re looking for a non-alcoholic version, substitute with a splash of cranberry juice mixed with soda. You won’t miss the rum with all those flavors!
Club Soda: This fizz adds a refreshing touch. You can switch it with tonic water for a slightly different taste, but it may alter the drink’s sweetness.
How Can I Muddle Ingredients Without Overdoing It?
Muddling is key to releasing flavors without making everything mushy. Here’s how to muddle effectively:
- Use a sturdy glass and a muddler or the back of a spoon.
- Add cranberries and mint first; gently press down just until the cranberries burst and mint releases its aroma.
- Be gentle with mint; over-muddling can make it bitter. You want to break the leaves without turning them into bits!
Proper muddling brings out the best flavors, ensuring your mojito is balanced and refreshing. Enjoy your drink-making!

How to Make a Christmas Cranberry Mojito
Ingredients You’ll Need:
- 10 fresh cranberries, plus extra for garnish
- 10 fresh mint leaves, plus extra for garnish
- 1 tablespoon granulated sugar or simple syrup
- 1 lime, cut into wedges, plus extra slices for garnish
- 2 ounces white rum
- Crushed ice
- Club soda or sparkling water, to top off
Total Time Needed:
This delightful Christmas Cranberry Mojito will take you about 10 minutes to prepare. It’s quick and easy, making it perfect for holiday celebrations!
Step-by-Step Instructions:
1. Combine Ingredients:
Grab a sturdy glass and add the fresh cranberries, mint leaves, and sugar (or simple syrup). This mixture is going to be the base of your mojito, so make sure it’s ready to burst with flavor!
2. Muddle Gently:
Using a muddler or the back of a spoon, gently muddle the cranberries, mint, and sugar together. The goal is to release the juices from the cranberries and the aroma from the mint without completely breaking the mint leaves apart.
3. Add Lime:
Next, take your lime wedges and squeeze the juice into the glass. Feel free to toss the squeezed wedges in too for extra flavor!
4. Pour in the Rum:
Add the 2 ounces of white rum on top of the muddled mix. This is where the magic starts to happen!
5. Ice It Up:
Fill the glass with crushed ice, right up to the rim. This will keep your drink nice and chilled.
6. Top It Off:
Now, pour club soda or sparkling water over the ice until your glass is full. This adds a bubbly touch that complements the flavors perfectly!
7. Stir and Mix:
Using a long spoon or straw, stir gently to combine all the flavors. You want everything to mingle nicely without disturbing the ice too much.
8. Garnish:
For a festive touch, add a sprig of fresh mint, a slice of lime, and a few extra cranberries on top as a beautiful garnish.
9. Serve and Enjoy:
Your tasty Christmas Cranberry Mojito is ready to serve! Enjoy this refreshing drink while celebrating the holiday season with friends and family.
Can I Use Frozen Cranberries Instead of Fresh?
Yes, you can use frozen cranberries! Just make sure to thaw them before muddling, as they will be softer and easier to mix. Keep in mind that frozen cranberries may have a slightly different taste and texture.
How Can I Adjust the Sweetness of the Mojito?
If you prefer a sweeter drink, simply add more sugar or simple syrup. Start with a small amount and adjust to your taste. If you find it too sweet, you can balance it out with an extra squeeze of lime juice!
Can I Make This Non-Alcoholic?
Absolutely! To make a non-alcoholic version, omit the white rum and increase the club soda or sparkling water. You can also add a splash of cranberry juice for extra flavor and sweetness.
How Should I Store Leftover Mojito Ingredients?
It’s best to prepare the mojito fresh since it doesn’t store well. However, you can keep any leftover mint and cranberries in the fridge for a couple of days. Just be sure they’re in a sealed container to maintain freshness!



