Cinnamon Vanilla Overnight Oats are a yummy and easy breakfast! Just mix oats with milk, cinnamon, and vanilla, then let them sit overnight for a creamy treat.
These oats are like a cozy hug in a bowl! I love waking up to a tasty breakfast ready to go, saving me time in the morning—plus, you can’t beat the cinnamon aroma!
Key Ingredients & Substitutions
Rolled Oats: These oats are perfect for overnight oats as they absorb liquid well and become creamy. If you don’t have rolled oats, you can use quick oats, but they might get a bit mushy.
Milk: Any milk works, whether dairy, almond, or oat milk. If you want a richer flavor, try coconut milk. It adds a slight sweetness and creaminess.
Plain Yogurt: This is optional but adds a nice creaminess to the oats. For a dairy-free option, use coconut or almond yogurt. You can skip it if you prefer a lighter dish.
Cinnamon: Ground cinnamon is key for flavor. If you want to switch it up, consider using pumpkin pie spice for a different twist!
Sweeteners: Honey or maple syrup is great, but you can also use agave syrup or leave it out altogether if you prefer unsweetened oats. You can always add fresh fruit for natural sweetness!
How Can You Make the Perfect Overnight Oats?
Making overnight oats is super easy, but there are a few tips to keep in mind for the best results. The key is the right balance of ingredients.
- Mix all dry ingredients first, like the oats and chia seeds, before adding liquids. This helps prevent clumping.
- To avoid a thick texture the next day, make sure to add enough liquid. A splash more milk can help, depending on your preference.
- Let them sit for at least 4 hours, but overnight is best! This allows the oats to soak and soften completely.
- Feel free to get creative with toppings. Nuts, seeds, or other fruits can add crunch and flavor.
Enjoy the fluffiness and freshness of your overnight oats each morning!
How to Make Cinnamon Vanilla Overnight Oats
Ingredients You’ll Need:
- 1/2 cup rolled oats
- 1/2 cup milk (dairy or any plant-based milk)
- 1/4 cup plain yogurt (optional for creaminess)
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1 tbsp chia seeds (optional for texture and nutrition)
- 1-2 tsp honey or maple syrup (optional for sweetness)
- Fresh banana slices (for topping)
- Fresh blueberries and raspberries (for topping)
- Cinnamon stick (for garnish, optional)
How Much Time Will You Need?
To make these delicious overnight oats, you will need about 10 minutes for prep time. After that, let them sit in the fridge overnight or for at least 4 hours to allow the oats to soak up the liquid. It’s a perfect make-ahead breakfast you can enjoy in the morning!
Step-by-Step Instructions:
1. Combine Ingredients:
In a bowl or a mason jar, combine the rolled oats, milk, yogurt (if you’re using it), vanilla extract, ground cinnamon, chia seeds, and honey or maple syrup. Make sure you mix all the ingredients well, so every bit of oat is coated with the tasty flavors.
2. Mix It Up:
Give the mixture a good stir until everything is well combined. This way, the oats will absorb the flavors as they soak overnight.
3. Refrigerate:
Cover your bowl or jar tightly with a lid or plastic wrap and place it in the refrigerator. Let the oats sit overnight, or if you’re in a hurry, at least leave them for 4 hours to achieve that perfect softness.
4. Morning Time!
When you’re ready to enjoy your oats, take them out of the fridge and give them a nice stir. If you find the mixture too thick, don’t hesitate to add a splash of milk to get your desired consistency.
5. Serve & Enjoy:
Spoon the oats into a serving glass or bowl. Top with fresh banana slices, blueberries, and raspberries. Sprinkle a little cinnamon on top for extra flavor. If you like, add a cinnamon stick for a pretty garnish.
6. Dig In!
Your cozy, flavorful cinnamon vanilla overnight oats are ready to enjoy! They’re refreshing, nutritious, and the perfect way to start your day. Enjoy every bite!
Can I Use Quick Oats Instead of Rolled Oats?
Yes, you can use quick oats, but keep in mind they may become mushy due to their finer texture. Rolled oats are recommended for a creamier and more satisfying bite.
Can I Make This Recipe Dairy-Free?
Absolutely! Simply substitute the dairy milk for any plant-based milk, like almond, soy, or oat milk. You can also use a dairy-free yogurt if you choose to include yogurt.
How Long Will the Overnight Oats Last in the Fridge?
The overnight oats will last in the fridge for up to 3 days. Just make sure to store them in an airtight container to keep them fresh.
Can I Customize the Toppings?
Definitely! Feel free to mix it up with your favorite fruits, nuts, or seeds. You can even add nut butter or seeds for extra flavor and crunch!
