This fun Grinch Mimosa is a cheerful twist on a classic drink! It combines bubbly champagne with vibrant green apple juice, making it festive and refreshing for any holiday gathering.
Don’t forget the fun part: a splash of pomegranate juice gives it a pop of red, just like the Grinch’s heart! I love serving these at brunch—it’s the perfect way to spread some holiday cheer! 🎉
Key Ingredients & Substitutions
Champagne or Sparkling Wine: Use your favorite bubbly! Prosecco or Cava can be great alternatives. I personally enjoy a dry champagne to balance the sweetness of the apple juice.
Green Apple Juice: This is what gives the drink its holiday color! If you’re looking for a less sweet option, try using green apple soda instead or even a light green smoothie for a different twist.
Lemon-lime Soda: This is optional but adds a fun fizz. You can skip it or substitute with sparkling water for a less sweet drink. I sometimes like adding ginger ale for a spicy kick!
Fresh Strawberry: These make a lovely garnish! Feel free to use other fruits, like raspberries or even a mint leaf for a festive touch.
How Do I Make Sure My Mimosa is Bubbly?
Maintaining the fizz in a mimosa is essential for that refreshing feel! Here are some tips:
- Always make sure your champagne or sparkling wine is well-chilled, as warmer drinks lose carbonation faster.
- Pour the juices first and then slowly add the champagne. A gentle pour helps preserve those bubbly bubbles!
- If using soda, add it as the last step to keep it fizzy. Add it right after pouring the champagne.
Following these tips will ensure your Grinch Mimosas are as sparkling as they are colorful! Cheers!
How to Make a Grinch Mimosa
Ingredients You’ll Need:
- 3 oz chilled champagne or sparkling wine
- 3 oz green apple juice
- 1/2 oz lemon-lime soda (optional, for extra fizz)
- Fresh strawberry, for garnish
How Much Time Will You Need?
This delightful Grinch Mimosa takes about 5 minutes to prepare. Just a little bit of time for a fun and festive drink that’s sure to impress your guests!
Step-by-Step Instructions:
1. Chill the Glass:
Start by chilling your champagne flute in the freezer for about 10 minutes to make your drink extra refreshing. A cold glass sets the stage for a delightful drink!
2. Pour in the Apple Juice:
Once your glass is nice and cold, pour 3 oz of green apple juice into the flute. This is the base of your delicious mimosa and gives it that vibrant green color!
3. Add the Bubbly:
Next, slowly pour in 3 oz of chilled champagne or sparkling wine. Pour gently to keep those lovely bubbles intact—nobody likes a flat mimosa!
4. Optional Fizz Boost:
If you want a bit more sparkle, add a splash of lemon-lime soda (about 1/2 oz). It’s optional but adds a fun extra fizz to your drink!
5. Garnish with a Strawberry:
Now for the fun part—garnishing! Place a fresh strawberry on the rim of the glass for a festive touch. It looks beautiful and adds a little fruity flavor!
6. Serve and Enjoy:
Your Grinch Mimosa is all ready! Serve it immediately and enjoy this festive and delicious drink with friends and family. Cheers to holiday cheer!
Can I Use Non-Alcoholic Ingredients for This Mimosa?
Absolutely! For a non-alcoholic version, simply substitute the champagne with sparkling grape juice or any non-alcoholic sparkling beverage. You’ll still get the same festive feel without the alcohol!
What If I Don’t Have Green Apple Juice?
No problem! You can substitute it with any green juice, like cucumber or kiwi juice, or even a mild-flavored lemonade. Just make sure it has a similar tart taste to keep the balance with the sweetness!
How to Store Leftovers?
Since mimosas are best enjoyed fresh, it’s not recommended to store them once mixed. However, you can keep any leftover juice or soda in the fridge for future mimosas within a day or two. Just remember to pour fresh bubbles when you’re ready to enjoy again!
Can I Prepare This in Advance?
While you can’t mix it too far ahead or it will lose its fizz, you can pre-chill your ingredients and prepare the green apple juice in advance. Just mix and pour when you’re ready to serve for the freshest taste!
