Strawberry Lemonade is a sweet and refreshing drink made with fresh strawberries, tangy lemon juice, and a touch of sugar. It’s perfect for hot days and tastes bright and fruity.
I love adding extra strawberries on top or a little mint for fun. It makes me feel like I’m sipping a summer garden!
For a quicker drink, use frozen strawberries—they blend smoothly and save time. Keep some chilled in your fridge for when friends pop by!
Ingredients & Substitutions
Fresh strawberries: I use ripe strawberries for the best sweetness and flavor. If strawberries aren’t in season, frozen ones work well—they’re often more affordable and just as tasty in drinks. Just brush off excess ice before blending.
Fresh lemons: Bright, tart lemons give the lemonade a refreshing kick. If lemons are hard to find, bottled lemon juice is a quick substitute, but use less since it’s more concentrated. Fresh lemons also add a lovely aroma.
Sugar: I prefer simple syrup (dissolved sugar and water) for smooth sweetness without gritty bits. You can swap in honey or agave syrup for a natural touch—just adjust the amount to taste. Start small and add more if needed.
Water: Use cold water to dilute the mixture and keep it refreshing. Sparkling water can add a fun fizz. If you want it less sweet or more tart, adjust the amount of water accordingly.
How do I blend strawberries smoothly without lumps?
I find that chopping strawberries into smaller pieces helps them blend more evenly. Use a blender or food processor and start on low, then gradually increase speed. Stir or shake the mixture during blending to prevent lumps and ensure smoothness.
- Chop strawberries into smaller chunks before blending.
- Place ingredients in the blender and start on low speed.
- Gradually increase to high, blending until smooth.
- If needed, pause and stir to combine evenly.
How to Make Strawberry Lemonade?
Ingredients You’ll Need:
Fresh Fruits
- 1 cup fresh strawberries, hulled
- 1/2 cup fresh lemon juice (about 2-3 lemons)
Liquids & Sweeteners
- 4 cups cold water
- 1/4 cup honey or sugar (adjust to taste)
Optional
- Ice cubes
- Additional strawberries or lemon slices for garnish
How Much Time Will You Need?
Preparation: 10 minutes. Chilling & blending: 10 minutes. Total: 20 minutes.
Step-by-Step Instructions:
1. Prepare the Fruits
Wash the strawberries and lemons. Hull the strawberries. Juice the lemons to get fresh lemon juice.
2. Make the Strawberry Puree
Blend the strawberries until smooth. You can strain if you want a smoother drink.
3. Mix the Lemonade Base
In a pitcher, combine lemon juice, honey or sugar, and water. Stir until the sweetener dissolves.
4. Combine and Chill
Add the strawberry puree to the lemonade. Stir well. Chill in the fridge for at least 10 minutes.
5. Serve
Pour into glasses with ice. Garnish with extra strawberries or lemon slices if desired. Enjoy!
